The course is offered to students pursuing a two-year Certificate in General Agriculture in the first semester of second year of study. Which equips students with skills on the use, maintenance, and management of agricultural machinery and equipment.

where students are equipped with skills on the design and construction of storage facilities, livestock housing, and systems that reduce post-harvest losses.

where skills in water management, irrigation system design and implementation for efficient agricultural production are developed.

which equips students with skills and understanding of principles of surveying, soil conservation, land use planning, and sustainable farming practices.

students gain technical proficiency in metalwork, welding, fabrication, management of workshops premises and tools, and general maintenance essential to farm operations.

The course is offered to students pursuing a three-year Diploma in General Agriculture in the first semester of their third year of study. The course equips students with knowledge and skills in planning Farm Buildings, conducting elements of construction, managing Storage facilities and practicing Post-Harvest Technologies Introduce the principles and processes that govern the technique of technical drawing, design and construction of farm buildings and post-harvest technology. The student should be able to design and estimate bill of quantity for construction of structures for livestock housing and for storage of agricultural produce.

The course is offered to students pursuing a three-year Diploma in General Agriculture in the second semester of their first year of study. The course equips students with knowledge and skills in workshop technology. Prepares students to handle, maintain, make agricultural tools that are essential for day-to-day management of the farm.

The course is offered to students pursuing a three-year Diploma in General Agriculture in the second semester of their first year of study. The course covers and introduces students to wide spectrum of equipment used in various branches of agriculture such as crops, horticulture, livestock and processing. The theoretical aspect will include an introduction to engineering science and sources of farm power. In addition, farm machinery management, mechanization and machinery costing will be considered

The course is offered to students pursuing studies in the three-year Diploma in General Agriculture in the second semester of their third year. The course equips students with knowledge and skills in managing Water Supply on Farms, designing basic Irrigation systems and Surveying, Designing Water Harvesting Systems